Broccoli and Red Pepper Saute (Recipe)

Ingredients

4 cups small broccoli florets

2 red bell peppers, cut into strips

1/4 cup cashew or almond nuts, toasted

1/2 clove garlic, finely chopped

1 onion, sliced

2 tablespoons vegetable oil

1 cup water

Salt or spice seasoning to taste

Steps

1. Heat vegetable oil then add broccoli, bell peppers, onion, and garlic. Cook for 5 minutes or until onion is tender, stirring occasionally.

2. Add water and season with salt or seasoning. Simmer for 5 minutes.

3. Sprinkle with cashew or almond nuts.

4. Serve hot.