Breaded Mushrooms (Recipe)

Ingredients

3/4 kilo whole abalone mushrooms

2 eggs, beaten

1 tablespoon cornstarch

1 tablespoon flour

1/2 cup water

Vegetable oil

Salt to taste

Steps

1. Mix eggs, cornstarch, flour, and water.

2. Season with salt.

3. Dip mushrooms one at a time in egg mixture.

4. Fry util golden brown.

5. Serve right after frying.