Sauted Bitter Gourd (Recipe)

Ingredients

1 big bitter gourd, sliced diagonally at 1/4 inch wide
1/2 cup average size shrimps, peeled
1 onion chopped
1 tomato, sliced
1/2 cup of water
2 cloves garlic, crushed
fish sauce and MSG (betsin)
cooking oil

Steps

1. In the wok, put the crushed garlic in a heated cooking oil.  Add the onion and tomatoes.
2. When the onion and tomatoes are well cooked, place the shrimps.  Cook until the shrimps turns into red.
3. Place the sliced bitter gourd.  Add water, let it boil till it is done.
4. Serve while it is hot.