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Monday, November 19, 2012

Pork Roll (Recipe)


Ingredients

1/2 kilo ground pork
1 pc. Chorizo de Bilbao, chopped
1/4 cup grated cheese
5 slices loaf bread, wet with milk
2 pcs. hotdog, chopped
100 grams raisins
4 whole eggs, beaten
1 teaspoon salt
1 pc. carrots, grated
2 teaspoon sugar
1/4 teaspoon black pepper, ground
Aluminum foil

Steps

1. Mix all ingredients.
2. Cut the aluminum foil into square, put 1 cup of the ingredients, roll and seal the ends.
3. Steam for 45 minutes or until done.
4. Cool before unwrapping and slice diagonally.

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